View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (4900g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 388 (20%)|
|Amt Per Serving||% DV|
|Total Fat 43.1g||57 %|
|Saturated Fat 26.9g||134 %|
|Monounsaturated Fat 12.4g|
|Polyunsanturated Fat 1.6g|
|Cholesterol 196mg||60 %|
|Sodium 5145mg||177 %|
|Potassium 7399mg||195 %|
|Total Carbohydrate 234.7g||69 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 234.7g|
|Protein 162.2g||232 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1960
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!