Try this Chicken Salad Lettuce Wraps recipe, or contribute your own.
Suggest a better descriptionRemove bones from chicken; chop or shred the meat.
In large bowl, combine the chicken with the remaining salad ingredients and mix well
Rinse and Dry Lettuce Leaves
Fill leaf with about 1/2 cup chicken salad, top with avocados and tomatoes
Roll Up and Serve
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Serving Size: 1 Serving (298g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 169 | ||
Calories from Fat: 116 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.9g | 17 % | |
Saturated Fat 1.6g | 8 % | |
Monounsaturated Fat 7.7g | ||
Polyunsanturated Fat 2.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 144.3mg | 5 % | |
Potassium 858.1mg | 23 % | |
Total Carbohydrate 13.4g | 4 % | |
Dietary Fiber 8.4g | 33 % | |
Sugars, other 5.1g | ||
Protein 4.2g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 169
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