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1. Mix celery, chicken, mayo, sour cream, mustard, black pepper
2. Toast bread with butter
3. Add cheese and melt
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (108g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 67 (29%)|
|Amt Per Serving||% DV|
|Total Fat 7.4g||10 %|
|Saturated Fat 2.2g||11 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 35.9mg||11 %|
|Sodium 1594.5mg||55 %|
|Potassium 154.8mg||4 %|
|Total Carbohydrate 28.8g||8 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 27.3g|
|Protein 12.3g||18 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 235
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