1. Drain chicken.
2. Mix in grapes, apples, pecans.
3. Add enough mayo to hold it together.
Serve on croissants or as a dip with crackers and chips.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (409g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 139 (41%)|
|Amt Per Serving||% DV|
|Total Fat 15.4g||21 %|
|Saturated Fat 2.4g||12 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 15.8mg||5 %|
|Sodium 362.3mg||12 %|
|Potassium 412.9mg||11 %|
|Total Carbohydrate 54.1g||16 %|
|Dietary Fiber 8.8g||35 %|
|Sugars, other 45.3g|
|Protein 1.2g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 340
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