In small saucepan, over low heat, combine dressing, peanut butter, brown sugar and garlic powder. Stir until peanut butter is completely melted and keep warm. Meanwhile, thread chicken on skewers and grill or broil until done. Serve peanut sauce and sesame seeds allowing guests to dip for themselves.
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|Serving Size: 1 Serving (227g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 252 (53%)|
|Amt Per Serving||% DV|
|Total Fat 28g||37 %|
|Saturated Fat 5.6g||28 %|
|Monounsaturated Fat 10.2g|
|Polyunsanturated Fat 8.4g|
|Cholesterol 131mg||40 %|
|Sodium 539.8mg||19 %|
|Potassium 564.9mg||15 %|
|Total Carbohydrate 18.5g||5 %|
|Dietary Fiber 2.9g||12 %|
|Sugars, other 15.6g|
|Protein 38.2g||55 %|
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Calories per serving: 475
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