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Suggest a better descriptionCombine all ingredients except chicken and whisk well. Brush mixture over both sides of chicken to coat well. Grill chicken over medium heat about 10 minutes or until cooked through. Source: Mayes Recipes Posted to KitMailbox Digest by gigimfg@ix.netcom.com on Aug 4, 1997
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Serving Size: 1 Serving (476g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 627 | ||
Calories from Fat: 158 (25%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.5g | 23 % | |
Saturated Fat 3.1g | 16 % | |
Monounsaturated Fat 9.5g | ||
Polyunsanturated Fat 2.9g | ||
Cholesterol 263.1mg | 81 % | |
Sodium 343mg | 12 % | |
Potassium 1361mg | 36 % | |
Total Carbohydrate 6.6g | 2 % | |
Dietary Fiber 3g | 12 % | |
Sugars, other 3.6g | ||
Protein 106.4g | 152 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 627
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