Author Note: Recipe provided by Shady Brook Farms.
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|Serving Size: 1 recipe (1639g)|
|Recipe Makes: 4|
|Calories from Fat: 350 (11%)|
|Amt Per Serving||% DV|
|Total Fat 38.9g||52 %|
|Saturated Fat 10.8g||54 %|
|Monounsaturated Fat 13.5g|
|Polyunsanturated Fat 8.7g|
|Cholesterol 877.2mg||270 %|
|Sodium 796.7mg||27 %|
|Potassium 2929.2mg||77 %|
|Total Carbohydrate 302.2g||89 %|
|Dietary Fiber 10.4g||41 %|
|Sugars, other 291.9g|
|Protein 345.3g||493 %|
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Calories per serving: 3072
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