Try this Chicken Stroganoff recipe, or contribute your own.
Suggest a better descriptionMix all together and put into crockpot. Cook on low for 4 -6 hours or until chicken is tender. Serve over cooked noodles or rice. Posted to MM-Recipes Digest by rfalconmoors@juno.com (roseanne m M Brown) on Dec 1, 1998
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Serving Size: 1 Serving (1030g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 1258 | ||
Calories from Fat: 350 (28%) | ||
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Amt Per Serving | % DV | |
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Total Fat 38.9g | 52 % | |
Saturated Fat 12.8g | 64 % | |
Monounsaturated Fat 11.1g | ||
Polyunsanturated Fat 7.8g | ||
Cholesterol 713.3mg | 219 % | |
Sodium 794.5mg | 27 % | |
Potassium 2321mg | 61 % | |
Total Carbohydrate 1.2g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 1.2g | ||
Protein 212g | 303 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1258
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