Chicken Stroganoff
by AngieOwens
Crock pot meal
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INGREDIENTS
- 4 Chicken breasts ; Cubed
- 2 tablespoons Butter
- 1 Packet Italian dressing mix
- 1 Can Cream of Chicken Soup
- 1 Block Cream cheese
INSTRUCTIONS
Place chicken in crock pot,add butter and Italian dressing packet,cook on low 3 1/2 hrs,
add cream of chicken and cream cheese, cook 30 minutes and serve over egg noodles
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (278g) | ||
| Recipe Makes: 5 Servings | ||
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| Calories: 407 | ||
| Calories from Fat: 192 (47%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 21.3g | 28 % | |
| Saturated Fat 10.7g | 54 % | |
| Monounsaturated Fat 5.4g | ||
| Polyunsanturated Fat 2.4g | ||
| Cholesterol 156.9mg | 48 % | |
| Sodium 719.5mg | 25 % | |
| Potassium 507.6mg | 13 % | |
| Total Carbohydrate 5.4g | 2 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 5.4g | ||
| Protein 46.2g | 66 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 407
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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