Place chicken in crock pot. Mix soup and sliced potatoes next. Layer green beans next. Top with stuffing. Cook for 5-6 hours in crockpot on low.
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|Serving Size: 1 Serving (643g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 90 (16%)|
|Amt Per Serving||% DV|
|Total Fat 10g||13 %|
|Saturated Fat 2.5g||13 %|
|Monounsaturated Fat 3.4g|
|Polyunsanturated Fat 2.7g|
|Cholesterol 95mg||29 %|
|Sodium 844.3mg||29 %|
|Potassium 1926.5mg||51 %|
|Total Carbohydrate 72.7g||21 %|
|Dietary Fiber 10.1g||40 %|
|Sugars, other 62.6g|
|Protein 46.4g||66 %|
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Calories per serving: 573
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