Try this Chicken Taco Chili recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients up to chicken. Place in crock pot. Place chicken on top. Cook low for 10 hours or high for 6 hours. Top with cilantro and other toppings.
Note: can use pre-cooked chicken and cook on high for 2-3 hours.
From:
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Serving Size: 1 Serving (1192g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1422 | ||
Calories from Fat: 64 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.2g | 10 % | |
Saturated Fat 1.5g | 7 % | |
Monounsaturated Fat 1.5g | ||
Polyunsanturated Fat 2.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 5359.3mg | 185 % | |
Potassium 4470.3mg | 118 % | |
Total Carbohydrate 270.9g | 80 % | |
Dietary Fiber 94.9g | 380 % | |
Sugars, other 176g | ||
Protein 85.1g | 122 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1422
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