Try this Chicken Wing Dip recipe, or contribute your own.
Suggest a better descriptionBoil chicken and shred. Mix all ingredients except the cheese and then put cheese on top.
Bake at 350 degrees F for 20-30 minutes.
Serve with celery or tostitos.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (698g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2118 | ||
Calories from Fat: 1719 (81%) | ||
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Amt Per Serving | % DV | |
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Total Fat 191g | 255 % | |
Saturated Fat 39.4g | 197 % | |
Monounsaturated Fat 60.2g | ||
Polyunsanturated Fat 80.8g | ||
Cholesterol 414.6mg | 128 % | |
Sodium 2673.7mg | 92 % | |
Potassium 1075.3mg | 28 % | |
Total Carbohydrate 11.2g | 3 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 10.2g | ||
Protein 87.7g | 125 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2118
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