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Name: Chicken Wings in BBQ Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 3 lbs chicken wings (about 16 wings) salt and pepper to taste; 1 1/2 cups BBQ sauce; 1/4 cups honey; 2 tsp prepared mustard; 2 tsp Worcestershire sauce; Tabasco sauce to taste

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INGREDIENTS

3 lbs chicken wings (about 16 wings) salt and pepper ; to taste
1 1/2 cups BBQ sauce
1/4 cups honey
2 tsp prepared mustard
2 tsp Worcestershire sauce
Tabasco sauce ; to taste

INSTRUCTIONS

Rinse chicken and pat dry. Cut off and discard wing tips. Cut each wing at the joint to make two sections. Sprinkle the wings with salt and pepper and place on a broiler pan. Broil 4 to 5 inches away from the heat for 20 minutes, turning once during the middle of broiling. Transfer the chicken to the slow cooker. For sauce, combine BBQ sauce, honey, mustard, Worcestershire sauce, and Tabasco sauce in a mixing bowl. Pour over chicken wings, cover, and cook on low for 4-5 hours or on high for 2-2 1/2 hours.

Recommended slow cooker size: 3-6.5 quarts.

NOTES

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Nutrition

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Serving Size: 1 (1845g)
Recipe Makes: 1

Calories: 577
Calories from Fat: 19 (3%)

Amt Per Serving		% DV

	Total Fat 2.1g	3 %
	Saturated Fat 0.2g	1 %
	Monounsaturated Fat 0.7g
	Polyunsanturated Fat 0.8g
Cholesterol 0mg		0 %
Sodium 5827.4mg		201 %
Potassium 1656.5mg		44 %
Total Carbohydrate 119.3g		35 %
	Dietary Fiber 24.9g	100 %
	Sugars, other 94.3g
Protein 11.3g		16 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 577

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