Submitted by Tammy Simmons
In a big pot combine hot sauce and margarine. Add chicken wings and cook half way done. Pour shake and bake in a plate and roll chicken into the shake and bake. Place in baking pan at 425 degrees until done.
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Serving Size: 1 Serving (9g) | ||
Recipe Makes: 6 | ||
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Calories: 68 | ||
Calories from Fat: 68 (100%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.6g | 10 % | |
Saturated Fat 1.4g | 7 % | |
Monounsaturated Fat 3.7g | ||
Polyunsanturated Fat 2.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 88.8mg | 3 % | |
Potassium 1.7mg | 0 % | |
Total Carbohydrate 0.1g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0.1g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 68
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