Try this Chicken with Onions recipe, or contribute your own.
Suggest a better descriptionPut all ingredients except rice in crock pot. Mix well. Cook 4 to 6 hours on low. Serve over rice. Posted to recipelu-digest Volume 01 Number 342 by James and Susan Kirkland
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Serving Size: 1 Serving (1028g) | ||
Recipe Makes: 1 | ||
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Calories: 428 | ||
Calories from Fat: 11 (3%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.2g | 2 % | |
Saturated Fat 0.5g | 2 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 42.4mg | 1 % | |
Potassium 1597.1mg | 42 % | |
Total Carbohydrate 103.2g | 30 % | |
Dietary Fiber 17.6g | 70 % | |
Sugars, other 85.6g | ||
Protein 12.1g | 17 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 428
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