Try this Chicken Yam Skillet recipe, or contribute your own.

Still searching for what to cook ?

Name: Chicken Yam Skillet
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: Watercress; 1 lg Green bell pepper; cut in 6; 20 oz Can Louisiana yams (2 1/2; All-purpose flour; 1 md Orange; thinly sliced; 3 Sprigs parsley; Fat; 3 lb Frying chicken; disjointed; Onion salt; salt and pepper; 1 lg Onion; thinly sliced; 1/4 c Canned pimientos; chopped

Find the most delicious recipes here

INGREDIENTS

Watercress
1 lg Green bell pepper; cut in 6
20 oz Can Louisiana yams (2 1/2
All-purpose flour
1 md Orange; thinly sliced
3 Sprigs parsley
Fat
3 lb Frying chicken; disjointed
Onion salt; salt and pepper
1 lg Onion; thinly sliced
1/4 c Canned pimientos; chopped

Servings

INSTRUCTIONS

Dredge chicken in flour, onion salt and pepper. Brown in hot fat about 1/2 inch deep. Add green pepper, onion and pimientos; cook until almost tender. Drain. Drain yams and reserve liquid; add yam liquid to chicken mixture. Top with orange slices and parsley. Sprinkle with salt and pepper. Cover and cook over low heat about 1 hour, or until chicken is tender, adding additional liquid if necessary. Add yams; heat to serving temperature. Garnish with water cress. NOTES : This booklet was prepared by the Louisiana Sweet Potato Commission. Recipe by: 75 Easy Yam Recipes with a Romantic Past Posted to MC-Recipe Digest V1 #891 by NGavlak@aol.com on Nov 8, 1997

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (364g)
Recipe Makes: 6 Servings

Calories: 309
Calories from Fat: 308 (100%)

Amt Per Serving		% DV

	Total Fat 34.2g	46 %
	Saturated Fat 13.4g	67 %
	Monounsaturated Fat 15.4g
	Polyunsanturated Fat 3.8g
Cholesterol 32.5mg		10 %
Sodium 3.7mg		0 %
Potassium 30.3mg		1 %
Total Carbohydrate 0.1g		0 %
	Dietary Fiber 0.1g	0 %
	Sugars, other 0.1g
Protein 0.2g		0 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 309

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe