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Fry chick peas after boiling
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|Serving Size: 1 Serving (956g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 47 (21%)|
|Amt Per Serving||% DV|
|Total Fat 5.2g||7 %|
|Saturated Fat 0.8g||4 %|
|Monounsaturated Fat 2.9g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 0mg||0 %|
|Sodium 76.7mg||3 %|
|Potassium 1935.4mg||51 %|
|Total Carbohydrate 45.3g||13 %|
|Dietary Fiber 10.3g||41 %|
|Sugars, other 35g|
|Protein 9g||13 %|
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Calories per serving: 227
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