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Suggest a better descriptionfrom Bread Machine-DC Hotluck Recipe As promised, here is the recipe for the chile bread made for the DC hot luck. Pls forward to the kind person maintaining the DC chile page. TIA We (David and Julie Johnson, Leesburg, VA) prepared both a Chile cheese bread and a Chile Tomato Bread. This recipe is for the cheese bread, substitute tomatoes and vegies if desired to make the tomato bread. Of course as always, chile to taste. This is a great recipe because you can make it as mild, spicy, exotic as you wish. Place all ingredients in bread pan. Select light crust setting and press start. After he baking cycle ends, remove bread from pan. Place on ake rack and allow to cool 1 hour before slicing. Calories per slice 169, Fat 5.9 grams You could probably omit some of the fat by substituting on some of the sour cream and cheese and adding more peppers (grin) This recipe is courtesy of a brand new book titled The Bread Machine Magic Book of Helpful Hints, Linda Rehberg & Lois Conway which I recently found. Posted to CHILE-HEADS DIGEST V3 #156 Date: Mon, 18 Dec 95 06:00:47 EST From: "Julie Johnson"
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Serving Size: 1 Serving (1539g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 5224 | ||
Calories from Fat: 477 (9%) | ||
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Amt Per Serving | % DV | |
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Total Fat 53g | 71 % | |
Saturated Fat 19.8g | 99 % | |
Monounsaturated Fat 10.4g | ||
Polyunsanturated Fat 11.6g | ||
Cholesterol 278.8mg | 86 % | |
Sodium 204.2mg | 7 % | |
Potassium 1698.8mg | 45 % | |
Total Carbohydrate 993.8g | 292 % | |
Dietary Fiber 34.4g | 138 % | |
Sugars, other 959.3g | ||
Protein 170g | 243 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5224
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