Mix margarine and Bisquick; add milk, eggs, and corn. Mix until moist. Pour 1/2 mixture into 8 x 8 inch pan, greased. Lay green chilies on Bisquick mixture. Cover with cheese. Spread remaining Bisquick mixture. Bake at 400 degrees for 45-60 minutes. Recipe by: Bisquick Site - Found By Brenda Whimsey Stephens Posted to brand-name-recipes by Tiina <4Angels@videotron.ca> on Mar 04, 1998
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|Serving Size: 1 Serving (1237g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 893 (43%)|
|Amt Per Serving||% DV|
|Total Fat 99.2g||132 %|
|Saturated Fat 25g||125 %|
|Monounsaturated Fat 41.7g|
|Polyunsanturated Fat 22.1g|
|Cholesterol 2117.4mg||652 %|
|Sodium 1258.4mg||43 %|
|Potassium 1551.5mg||41 %|
|Total Carbohydrate 221.3g||65 %|
|Dietary Fiber 10.3g||41 %|
|Sugars, other 210.9g|
|Protein 89.7g||128 %|
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Calories per serving: 2090
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