Try this Chili Dog Pie recipe, or contribute your own.Suggest a better description
Preheat oven to 425.Grease a 13x9x2 inch baking dish Combine baking mix,mustard and water in small mixing bowl. Stir until dough forms. With fingertips dipped in baking mix,press dough into the bottom and up the sides of prepared dish.Set aside.Quarter hot dogs by cutting in half lengthwise and again crosswise.Place hot dogs on dough. Spoon chili over hot dogs.Sprinkle with cheese.Bake 20 minutes or until heated through.Makes 6 to 8 servings. Posted to recipelu-digest Volume 01 Number 403 by Jmcnair52
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (146g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 185 (72%)|
|Amt Per Serving||% DV|
|Total Fat 20.5g||27 %|
|Saturated Fat 12g||60 %|
|Monounsaturated Fat 6.5g|
|Polyunsanturated Fat 1g|
|Cholesterol 59.3mg||18 %|
|Sodium 862.9mg||30 %|
|Potassium 117.9mg||3 %|
|Total Carbohydrate 3.1g||1 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 1.6g|
|Protein 16g||23 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 258
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.