Cook ground turkey in skillet.
Mix all ingredients except corn starch and water in slow cooker. Cook on low for 6 hours.
Add corn starch and water. Cook on high for 30 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1948g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 162 (13%)|
|Amt Per Serving||% DV|
|Total Fat 18g||24 %|
|Saturated Fat 5.3g||27 %|
|Monounsaturated Fat 3.8g|
|Polyunsanturated Fat 5.8g|
|Cholesterol 294.8mg||91 %|
|Sodium 2742.8mg||95 %|
|Potassium 5316.8mg||140 %|
|Total Carbohydrate 146.8g||43 %|
|Dietary Fiber 45.6g||183 %|
|Sugars, other 101.1g|
|Protein 139.9g||200 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1284
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!