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Serving Size: 1 (1536g) | ||
Recipe Makes: 1 | ||
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Calories: 2249 | ||
Calories from Fat: 479 (21%) | ||
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Amt Per Serving | % DV | |
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Total Fat 53.2g | 71 % | |
Saturated Fat 17g | 85 % | |
Monounsaturated Fat 20.8g | ||
Polyunsanturated Fat 11.7g | ||
Cholesterol 152mg | 47 % | |
Sodium 4473.5mg | 154 % | |
Potassium 4463.2mg | 117 % | |
Total Carbohydrate 314.4g | 92 % | |
Dietary Fiber 83.6g | 334 % | |
Sugars, other 230.8g | ||
Protein 133.1g | 190 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2249
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