Try this Chili recipe, or contribute your own.
Suggest a better description-Cook hamburger then drain fat
-Add all other ingredients, bring to boil then let simmer for 15 minutes
-taste test and add more spices if needed
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (-1714g) | ||
Recipe Makes: 1 | ||
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Calories: -2 | ||
Calories from Fat: -2 (100%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium -4651.2mg | -160 % | |
Potassium -8.8mg | 0 % | |
Total Carbohydrate -0.4g | 0 % | |
Dietary Fiber -0.2g | -1 % | |
Sugars, other -0.2g | ||
Protein -0.1g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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