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|Serving Size: 1 recipe (1447g)|
|Recipe Makes: 1|
|Calories from Fat: 561 (68%)|
|Amt Per Serving||% DV|
|Total Fat 62.3g||83 %|
|Saturated Fat 38.7g||194 %|
|Monounsaturated Fat 17.9g|
|Polyunsanturated Fat 2.3g|
|Cholesterol 230.7mg||71 %|
|Sodium 224.1mg||8 %|
|Potassium 925mg||24 %|
|Total Carbohydrate 52.8g||16 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 52.1g|
|Protein 16.3g||23 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 825
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