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Name: Chimpanzee Cheesecake
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 10
Cuisine: American
Ingredients: 2 ts Lemon juice; 1/4 c Sugar; Granulated; 1 lb Cream cheese; 6 tb Butter melted; 4 Eggs; Large; 1 c Bananas; Mashed; *; 1 c Sour cream; 1/4 c Sugar; Granulated; 1 1/2 c Graham cracker crumbs

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INGREDIENTS

2 ts Lemon juice
Crust
CHEESECAKE
1/4 c Sugar; Granulated
1 lb Cream cheese
6 tb Butter ; melted
4 Eggs; Large
1 c Bananas; Mashed; *
1 c Sour cream
1/4 c Sugar; Granulated
1 1/2 c Graham cracker crumbs

INSTRUCTIONS

* Approximately 3 medium bananas should yield the 1 cup of mashed CRUST: Preheat the oven to 350 degrees F. Place the crumbs in a mixing bowl and add the butter and sugar. Blend well. Press the crumb mixture onto the bottom and partly up the sides of a greased 9-inch springform pan. Smooth the crumb mixture along the bottom to an even thickness. Bake for about 10 minutes in the oven at 350 degrees F. Cool before filling. CHEESECAKE: Preheat the oven to 350 degrees F. In a large mixing bowl, beat the cream cheese, sugar and lemon juice together. Add the eggs, one at a time, beating well after each addition. Stir in the sour cream and the mashed bananas and blend well until very smooth. Pour the mixture into the prepared crust and bake for 1 hour. Cool in the oven, with the door propped open, until the cake is at room temperature. Chill until serving time. Posted to MC-Recipe Digest V1 #283 Date: Thu, 7 Nov 1996 10:49:13 -0500 From: kmeade@IDS2.IDSONLINE.COM (The Meades)

NOTES

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Chimpanzee Cheesecake

2 ts Lemon juice
 Crust
 CHEESECAKE
1/4 c Sugar; Granulated
1 lb Cream cheese
6 tb Butter melted
4 Eggs; Large
1 c Bananas; Mashed; *
1 c Sour cream
1/4 c Sugar; Granulated
1 1/2 c Graham cracker crumbs

*    Approximately 3 medium bananas should yield the 1 cup of mashed    CRUST: Preheat the oven to 350 degrees F. Place the crumbs in a mixing bowl  and add the butter and sugar.  Blend well. Press the crumb mixture onto the  bottom and partly up the sides of a greased 9-inch springform pan. Smooth  the crumb mixture along the bottom to an even thickness. Bake for about 10  minutes in the oven at 350 degrees F. Cool before filling. CHEESECAKE:  Preheat the oven to 350 degrees F. In a large mixing bowl, beat the cream  cheese, sugar and lemon juice together. Add the eggs, one at a time,  beating well after each addition. Stir in the sour cream and the mashed  bananas and blend well until very smooth. Pour the mixture into the  prepared crust and bake for 1 hour. Cool in the oven, with the door propped  open, until the cake is at room temperature. Chill until serving time.  Posted to MC-Recipe Digest V1 #283    Date: Thu, 7 Nov 1996 10:49:13 -0500    From: kmeade@IDS2.IDSONLINE.COM (The Meades)

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Nutrition

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Serving Size: 1 Serving (778g)
Recipe Makes: 10 Servings

Calories: 2674
Calories from Fat: 2341 (88%)

Amt Per Serving		% DV

	Total Fat 260.1g	347 %
	Saturated Fat 146.6g	733 %
	Monounsaturated Fat 65.7g
	Polyunsanturated Fat 10.9g
Cholesterol 825.6mg		254 %
Sodium 2476.6mg		85 %
Potassium 1053.2mg		28 %
Total Carbohydrate 51.1g		15 %
	Dietary Fiber 0.4g	2 %
	Sugars, other 50.7g
Protein 44.4g		63 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 2674

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