Drain the green beans and chow mein vegetables. Mix all ingredients into casserole dish and cover, saving some French fried onions, then bake at 350 degrees for 20 minutes. Remove cover, add onions and bake 10 minutes more.
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|Serving Size: 1 Serving (634g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 353 (41%)|
|Amt Per Serving||% DV|
|Total Fat 39.3g||52 %|
|Saturated Fat 5.4g||27 %|
|Monounsaturated Fat 18g|
|Polyunsanturated Fat 13.1g|
|Cholesterol 33.6mg||10 %|
|Sodium 2107.2mg||73 %|
|Potassium 1688.7mg||44 %|
|Total Carbohydrate 100g||29 %|
|Dietary Fiber 34.3g||137 %|
|Sugars, other 65.6g|
|Protein 34g||49 %|
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Calories per serving: 858
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