Chinese Cabbage Salad
by Elcyee
Traditional asian napa cabbage salad
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INGREDIENTS
- 1 head Napa Cabbage ; sliced
- 1 bunch Green Onions ; chopped
- 1 package Ramen Noodles ; crunched
- 1 sm package Sliced Almonds
- 1/4 cup Sesame Seeds
- 4 T. Butter
- 1/4 Cup White Rice Vinegar
INSTRUCTIONS
Dressing: Bring to a boil rice vinegar, sugar, oil and soy sauce. Bring to a boil and boil 1 min. When cool place in jar and refrigerate.
Combine crunched noodles, with almonds and sesame seed, brown in butter. Place in separate plastic bag.
Combine cabbage and green onions
Best made 1 day ahead.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (197g) | ||
| Recipe Makes: 8 Servings | ||
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| Calories: 919 | ||
| Calories from Fat: 882 (96%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 98.1g | 131 % | |
| Saturated Fat 59.5g | 297 % | |
| Monounsaturated Fat 26.1g | ||
| Polyunsanturated Fat 5.7g | ||
| Cholesterol 243mg | 75 % | |
| Sodium 782.6mg | 27 % | |
| Potassium 155.3mg | 4 % | |
| Total Carbohydrate 11g | 3 % | |
| Dietary Fiber 1.6g | 6 % | |
| Sugars, other 9.5g | ||
| Protein 4.3g | 6 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 919
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