Chipotle Aioli
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INGREDIENTS
- 1 tb chipotle chillies ; Minced canned
- 1 c Mayonnaise
- 1/4 c Dijon mustard
- 2 tb White wine vinegar
- 1 tb Garlic ; minced
INSTRUCTIONS
Combine all ingredients in a bowl and set aside to allow flavors to develop. Yield: about 1 1/2 cups Per serving: 1639 Calories (kcal); 190g Total Fat; (96% calories from fat); 6g Protein; 8g Carbohydrate; 77mg Cholesterol; 2003mg Sodium Food Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 1/2 Vegetable; 0 Fruit; 16 Fat; 1/2 Other Carbohydrates Recipe by: COOKING LIVE SHOW #CL9353 Converted by MM_Buster v2.0n.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (671g) | ||
| Recipe Makes: 1 | ||
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| Calories: 1938 | ||
| Calories from Fat: 1458 (75%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 162g | 216 % | |
| Saturated Fat 23.4g | 117 % | |
| Monounsaturated Fat 45.6g | ||
| Polyunsanturated Fat 85.8g | ||
| Cholesterol 122.3mg | 38 % | |
| Sodium 4712.6mg | 163 % | |
| Potassium 319mg | 8 % | |
| Total Carbohydrate 121.5g | 36 % | |
| Dietary Fiber 4.2g | 17 % | |
| Sugars, other 117.3g | ||
| Protein 10g | 14 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1938
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