1. Melt butter in the microwave. Add the rest of the ingredients and blend thoroughly.
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|Serving Size: 1 Serving (234g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 3 (1%)|
|Amt Per Serving||% DV|
|Total Fat 0.3g||0 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 1762.1mg||61 %|
|Potassium 154.6mg||4 %|
|Total Carbohydrate 55.9g||16 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 54.9g|
|Protein 0.5g||1 %|
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Calories per serving: 223
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