Choco-Peanut Butter Easter Eggs
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INGREDIENTS
- Dash of salt
- 1 lb Confectioners sugar
- 3 oz Cream cheese softened
- 2 lb Real milk chocolate melted
- 6 oz Semisweet choco coating
- 2 tb Hot water (2 or 3)
- 1 ts Vanilla
INSTRUCTIONS
Blend confectioners sugar, semisweet chocolate flavored compound coating, cream cheese, vanilla, hot water, and salt together with mixer. Divide mixture in half. To one half add 2 TBS. peanut butter and form into small eggs. Repeat with remaining half or leave plain for basic Chocolate Easter Eggs. Dip in melted chocolate; decorate if desired. From Sweet Thing @5211 March 1994 Posted to MM-Recipes Digest by "Chat Cat"
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (269g) | ||
| Recipe Makes: 6 Servings | ||
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| Calories: 341 | ||
| Calories from Fat: 44 (13%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 4.9g | 7 % | |
| Saturated Fat 2.7g | 14 % | |
| Monounsaturated Fat 1.2g | ||
| Polyunsanturated Fat 0.2g | ||
| Cholesterol 15.6mg | 5 % | |
| Sodium 72.1mg | 2 % | |
| Potassium 22.1mg | 1 % | |
| Total Carbohydrate 75g | 22 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 75g | ||
| Protein 0.8g | 1 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 341
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