Chocolate Almond Bread Pudding
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INGREDIENTS
- 3 c milk
- 1/2 c almonds ; Sliced
- 3/4 c Brown sugar
- 5 lg Eggs
- 1 tb Almond extract
- 9 oz Bittersweet chocolate;
- 1 10-oz loaf Italian bread ; or French bread, cut into 1 inch cubes
INSTRUCTIONS
In a large mixing bowl, whisk together the eggs, sugar, milk and almond extract until well blended. Gently stir in the bread cubes, chocolate chunks and almonds. Pour the mixture into a 9x13 inch baking pan, sprayed with non-stick cooking spray. Bake at 325? for 45-50 minutes or until the mixture is set. Serve warm. Serves 8.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (2350g) | ||
| Recipe Makes: 1 | ||
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| Calories: 5371 | ||
| Calories from Fat: 2124 (40%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 236g | 315 % | |
| Saturated Fat 89.9g | 449 % | |
| Monounsaturated Fat 90.2g | ||
| Polyunsanturated Fat 29.1g | ||
| Cholesterol 5302.1mg | 1631 % | |
| Sodium 3614mg | 125 % | |
| Potassium 3973.7mg | 105 % | |
| Total Carbohydrate 652.5g | 192 % | |
| Dietary Fiber 28.5g | 114 % | |
| Sugars, other 624g | ||
| Protein 209.2g | 299 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 5371
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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