Try this Chocolate-Amaretto Cheesecake #2 recipe, or contribute your own.
Suggest a better descriptionFrom: pgl@iglou.com (Don Thomas) Date: 27 Feb 1995 17:07:32 -0600 Sprinkle 1/4 cup crumbs on bottom of a 9-inch springform pan coated with cooking spray. Set remaining 1/4 cup crumbs aside. Position knife blade in food processor bowl; add cream cheese and next 5 ingredients. Process until smooth. Add egg substitute, and process just until blended. Pour mixture into pan. Bake at 300 degrees for 45 minutes to 50 minutes, or until center is almost set. Sprinkle with 1/4 cup remaining crumbs. Lett cool completely on a wire rack. Cover and refrigerate 8 hours. Top each slice with a small amount of reduced-calorie whipped cream and sprinkle with slivered almonds. Nutrition Info: 226 calories; 2.1 grams fat; 10 mg cholesterol; 37.8 grams carbohydrates REC.FOOD.RECIPES ARCHIVES /DESSERTS From rec.food.cooking archives. Downloaded from G Internet, G Internet.
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Serving Size: 1 Serving (137g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 473 | ||
Calories from Fat: 21 (4%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.3g | 3 % | |
Saturated Fat 1.1g | 5 % | |
Monounsaturated Fat 0.9g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 92mg | 3 % | |
Potassium 217.7mg | 6 % | |
Total Carbohydrate 115.3g | 34 % | |
Dietary Fiber 4.5g | 18 % | |
Sugars, other 110.8g | ||
Protein 3.4g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 473
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