Add all ingredients to blender.
Blend until smooth.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (467g)|
|Recipe Makes: Servings|
|Calories from Fat: 159 (46%)|
|Amt Per Serving||% DV|
|Total Fat 17.7g||24 %|
|Saturated Fat 4g||20 %|
|Monounsaturated Fat 10.7g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 7.4mg||2 %|
|Sodium 194.8mg||7 %|
|Potassium 843.1mg||22 %|
|Total Carbohydrate 42.8g||13 %|
|Dietary Fiber 7.8g||31 %|
|Sugars, other 35.1g|
|Protein 6.9g||10 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 343
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