Believe it or not, I got this recipe from Grahams biscuits and I loved it.
BEAT pudding mix and milk in medium bowl with whisk 2 min.
Stir in 1-1/2 cup COOL WHIP and bananas
SPREAD 1 rounded tablespoon pudding mixture onto each of 20 graham squares. Stack grahams, then stand on edge on serving platter to make 8-1/2 inch loaf. Frost with remaining COOL WHIP. Crish remaining graham squares; sprinkle over loaf
REFRIGERATE 4 hours before slicing to serve or 1 hour in the freezer.
Sprinkle with chocolate syrup, right before serving.
You can also MAKE AHEAD: Prepare dessert as directed. Freeze until firm, cover with plastic wrap and store in freezer up to 2 weeks. Thaw in refrigerator 1 hour before serving.
Nutrition Info per seving: 190 calories, 7g total fat, 5 g saturated fat, 0 mg cholesterol, 280 mg sodium, 33 g carbohydrate, 1 g dietary fiber, 19 g sugars, 2g protein
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (115g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 184 | ||
Calories from Fat: 84 (46%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.4g | 12 % | |
Saturated Fat 7.9g | 39 % | |
Monounsaturated Fat 0.7g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 3.3mg | 1 % | |
Sodium 61.4mg | 2 % | |
Potassium 192mg | 5 % | |
Total Carbohydrate 22.5g | 7 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 21.9g | ||
Protein 3.1g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 184
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