Chocolate Buttercream Frosting
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INGREDIENTS
- 1/2 c Butter ; or margarine
- 1/2 c Unsweetened cocoa powder
- 1 ts Vanilla
- 1/3 c 1% milk
INSTRUCTIONS
Beat all ingredients in a medium bowl with mixer on medium-low speed until blended. Increase speed to high; beat until smooth and fluffy. Recipe by: Womans Day - 3/10/98 Posted to MC-Recipe Digest by The Taillons
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (214g) | ||
| Recipe Makes: 1 | ||
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| Calories: 887 | ||
| Calories from Fat: 855 (96%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 95g | 127 % | |
| Saturated Fat 60g | 300 % | |
| Monounsaturated Fat 24.8g | ||
| Polyunsanturated Fat 3.5g | ||
| Cholesterol 244mg | 75 % | |
| Sodium 659mg | 23 % | |
| Potassium 367.3mg | 10 % | |
| Total Carbohydrate 13.6g | 4 % | |
| Dietary Fiber 7.1g | 29 % | |
| Sugars, other 6.4g | ||
| Protein 5.2g | 7 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 887
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