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Serving Size: 1 (420g) | ||
Recipe Makes: 1 | ||
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Calories: 2012 | ||
Calories from Fat: 1134 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 126g | 168 % | |
Saturated Fat 74.6g | 373 % | |
Monounsaturated Fat 41.9g | ||
Polyunsanturated Fat 4.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 46.2mg | 2 % | |
Potassium 1533mg | 40 % | |
Total Carbohydrate 265g | 78 % | |
Dietary Fiber 24.8g | 99 % | |
Sugars, other 240.2g | ||
Protein 17.6g | 25 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2012
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