Try this Chocolate Candy Cake recipe, or contribute your own.Suggest a better description
Bring first 3 ingredients to a boil in a large heavy saucepan, stirring constantly. Gradually stir in all-purpose flour and next 3 ingredients. Stir in buttermilk, eggs, and vanilla extract. Pour into a greased and floured 13- x 9-inch pan. Bake at 350? for 30 minutes or until a wooden pick inserted in center comes out clean. Cool in pan on a wire rack. Prick surface at 1-inch intervals with a wooden pick, and pour Chocolate Candy Frosting on top. Makes 15 servings. CHOCOLATE CANDY FROSTING: 1/2 cup butter or margarine 1/3 cup milk 1/4 cup cocoa 16 ounce package powdered sugar, sifted 1 teaspoon vanilla extract Bring first 3 ingredients to a boil in a heavy saucepan over low heat, stirring constantly. Stir in sugar. Remove from heat; add vanilla, stirring constantly, 3 to 5 minutes or until frosting begins to lose its gloss. Makes about 3 cups, enough for one sheet cake. http://www.pathfinder.com/ ? Copyright 1997 Southern Living. All rights reserved. MC formatting by email@example.com ICQ #12099523 NOTES : Recipe originally submitted to October, 1981 magazine by Mrs. Walter Reese, Birmingham, AL Recipe by: Southern Living Posted to MC-Recipe Digest by Roberta Banghart
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (178g)|
|Recipe Makes: 15|
|Calories from Fat: 249 (39%)|
|Amt Per Serving||% DV|
|Total Fat 27.7g||37 %|
|Saturated Fat 9.2g||46 %|
|Monounsaturated Fat 10.8g|
|Polyunsanturated Fat 6g|
|Cholesterol 167.6mg||52 %|
|Sodium 366.5mg||13 %|
|Potassium 102mg||3 %|
|Total Carbohydrate 94.5g||28 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 93.9g|
|Protein 6.5g||9 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 641
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.