Try this Chocolate Caramel Slice recipe, or contribute your own.
Suggest a better descriptionCombine first four ingredients, mix well. Press into greased 18 cm x 28 cm lamington pan. Bake in (180C) oven 10 minutes. Combine Nestle Sweetened Condensed Milk, butter and golden syrup in a pan. Stir over medium heat until boiling, reduce heat, stir constantly further 5 minutes. Spread over base, bake further 10 minutes, cool. Combine Nestle Cooking Chocolate and shortening, spread over filling. Refrigerate until set. Recipe by: Super Food Ideas (Aussie Magazine)
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Serving Size: 1 Serving (232g) | ||
Recipe Makes: 6 | ||
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Calories: 763 | ||
Calories from Fat: 374 (49%) | ||
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Amt Per Serving | % DV | |
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Total Fat 41.5g | 55 % | |
Saturated Fat 26.5g | 132 % | |
Monounsaturated Fat 11.1g | ||
Polyunsanturated Fat 1.6g | ||
Cholesterol 57.4mg | 18 % | |
Sodium 455.7mg | 16 % | |
Potassium 385.6mg | 10 % | |
Total Carbohydrate 104.2g | 31 % | |
Dietary Fiber 6.1g | 24 % | |
Sugars, other 98.1g | ||
Protein 5.8g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 763
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