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Date: Wed, 19 Jun 1996 14:13:14 -0400 From: Kathleen Kelly-Collins
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|Serving Size: 1 Serving (21g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 84 (69%)|
|Amt Per Serving||% DV|
|Total Fat 9.3g||12 %|
|Saturated Fat 5.5g||28 %|
|Monounsaturated Fat 2.7g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 11mg||3 %|
|Sodium 31.2mg||1 %|
|Potassium 82.7mg||2 %|
|Total Carbohydrate 8.8g||3 %|
|Dietary Fiber 1.1g||5 %|
|Sugars, other 7.6g|
|Protein 1g||1 %|
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Calories per serving: 122
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