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Name: Chocolate Cheesecake Bars
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 16
Cuisine: American
Ingredients: 1 pkg Jell-O Cheesecake; 2 Tbsp granulated sugar; 2 Tbsp butter softened; 1 cup nonfat milk; 1 sq semi-sweet chocolate melted

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INGREDIENTS

1 pkg Jell-O Cheesecake
2 Tbsp granulated sugar
2 Tbsp butter ; softened
1 cup nonfat milk
1 sq semi-sweet chocolate ; melted

INSTRUCTIONS

Line 8 in square pan with wax paper, letting ends extend for tabs. Combine graham crumbs with sugar and butter; mix well. Press mixture firmly over bottom of lined pan. Combine filling mix and milk in bowl; beat as directed on package. Spread half of mixture in crumb-lined pan. Stir melted chocolate into remaining cheese mixture. Spread over layer in pan. Sprinkle with nuts if desired. Chill at least 1 hour. Carefully remove bars from pan. Makes 16

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Nutrition

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Serving Size: 1 Serving (95g)
Recipe Makes: 16 Servings

Calories: 237
Calories from Fat: 107 (45%)

Amt Per Serving		% DV

	Total Fat 11.8g	16 %
	Saturated Fat 6.5g	32 %
	Monounsaturated Fat 4g
	Polyunsanturated Fat 0.7g
Cholesterol 25.7mg		8 %
Sodium 300.8mg		10 %
Potassium 197.6mg		5 %
Total Carbohydrate 29.2g		9 %
	Dietary Fiber 1.7g	7 %
	Sugars, other 27.5g
Protein 4.9g		7 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 237

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