Soft chocolaty flavor with a fruit twist
-Let butter melt at room temperature
-While butter is melting, heat 3/4 cup of milk, add 3/4 cup sugar and melt 1 unsweetened chocolate tablet.
Ounce melted let stand.
-Crush graham crackers and blend with butter
-Add all other ingredients to cuisinart and mix. Add the chocolate, sugar, and milk mixture. Combine and pour in cheesecake pan
-Bake @ 425 for 35 minutes
- let stand
- Refrigerate
-put sour cream and peach pie filling
-enjoy!!!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (63g) | ||
Recipe Makes: 15 Servings | ||
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Calories: 119 | ||
Calories from Fat: 49 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5.5g | 7 % | |
Saturated Fat 3.3g | 17 % | |
Monounsaturated Fat 1.4g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 16.3mg | 5 % | |
Sodium 46.4mg | 2 % | |
Potassium 67.6mg | 2 % | |
Total Carbohydrate 16.5g | 5 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 16.5g | ||
Protein 1.6g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 119
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