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Name: Chocolate Cherry Bread (Machine) - Regular Loaf
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 1
Cuisine: American
Ingredients: 1 ts Yeast, fast rise or machine; 1/3 c Cherries, dried; 2 tb Molasses; 1 tb Dry milk; 3/4 c Water; 1 1/2 c White bread flour; 1/2 c Wheat bread flour; 2 ts Yeast, active dry; 1 ts Salt; 1/3 c Chocolate chips; 2 ts Triple Sec liquer; 1/4 ts Orange peel

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INGREDIENTS

1 ts Yeast, fast rise ; or machine
1/3 c Cherries, dried
2 tb Molasses
1 tb Dry milk
3/4 c Water
1 1/2 c White bread flour
1/2 c Wheat bread flour
2 ts Yeast, active dry
1 ts Salt
1/3 c Chocolate chips
2 ts Triple Sec liquer
1/4 ts Orange peel

INSTRUCTIONS

Source: Electric Bread Kids love it, but for adults, Chocolate Cherry turns a coffee break into a pleasant interlude. With a sweet topping, it becomes a new dessert bread. [Outstanding!] Success Hints ------------- Make sure you use real chocolate chips You can use either dried bing or dried tart red cherries. Use regular, rapid bake or delayed time bake cycle. ???? Cheshire Cat BBS - over 23,000 recipes online! 916-587-6947 ???? Posted by Dan Klepach to the Fidonet COOKING echo Posted to MM-Recipes Digest by "Rfm" on May 04, 98

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Nutrition

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Serving Size: 1 Loaf (456g)
Recipe Makes: 1

Calories: 1227
Calories from Fat: 189 (15%)

Amt Per Serving		% DV

	Total Fat 21g	28 %
	Saturated Fat 10.5g	53 %
	Monounsaturated Fat 6.1g
	Polyunsanturated Fat 2.3g
Cholesterol 1.5mg		0 %
Sodium 67.2mg		2 %
Potassium 1183.3mg		31 %
Total Carbohydrate 231g		68 %
	Dietary Fiber 12.7g	51 %
	Sugars, other 218.4g
Protein 35.6g		51 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1227

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