Chocolate Chip Alberts
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INGREDIENTS
INSTRUCTIONS
Preheat oven to 325 degrees. Beat butter, sugars and flavorings until light and fluffy. Add eggs and beat well. Mix flour, soda and salt into butter mixture. Add chocolate chips and nuts and fold in. Drop by generous tablespoonful onto lightly greased cookie sheet. Bake until golden brown, about 15-18 minutes. Cool on rack.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1983g) | ||
| Recipe Makes: 1 servings | ||
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| Calories: 7042 | ||
| Calories from Fat: 2145 (30%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 238.4g | 318 % | |
| Saturated Fat 132.8g | 664 % | |
| Monounsaturated Fat 67.2g | ||
| Polyunsanturated Fat 15.6g | ||
| Cholesterol 2603mg | 801 % | |
| Sodium 3370.2mg | 116 % | |
| Potassium 1697.1mg | 45 % | |
| Total Carbohydrate 1131.4g | 333 % | |
| Dietary Fiber 12.9g | 52 % | |
| Sugars, other 1118.4g | ||
| Protein 112.1g | 160 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 7042
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