Chocolate Chip Blonde Brownies
by GingerMissouri
Try this Chocolate Chip Blonde Brownies recipe, or contribute your own.
Suggest a better descriptionINGREDIENTS
- Ingredients
- 2 3/4 cups flour
- 2 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 2/3 cup butter room temp
- 2 cups brown sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 11.5 ounce package semi sweet chocolate chips
INSTRUCTIONS
Instructions
1.Preheat oven to 350* Sift flour, baking powder and salt in a large bowl. Set aside. Combine butter and sugar using a mixer until blended.
2.Add eggs, one at a time to sugar mixture. Add vanilla and mix. Add flour and mix until combined. Stir in chips by hand. Spread in greased 13x9 pan and bake for about 30 min. Let cool before cutting.
NOTES
GingerMissouri
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Recipe (2110g) | ||
| Recipe Makes: 1 Recipe | ||
|
|
||
| Calories: 6309 | ||
| Calories from Fat: 1240 (20%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 137.8g | 184 % | |
| Saturated Fat 83g | 415 % | |
| Monounsaturated Fat 37.4g | ||
| Polyunsanturated Fat 6.5g | ||
| Cholesterol 892.2mg | 275 % | |
| Sodium 1518.4mg | 52 % | |
| Potassium 1706.8mg | 45 % | |
| Total Carbohydrate 1287g | 379 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 1287g | ||
| Protein 25.7g | 37 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 6309
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.