Try this Chocolate Chip Butter Cookies recipe, or contribute your own.Suggest a better description
Cream butter and 2 cups powdered sugar. Add salt, vanilla and flour. Mix to blend. Stir in chocolate pieces. Pinch off pieces of dough. Roll into 1-inch balls and flatten with fork on baking sheet. Bake at 350F 15 minutes. Sprinkle with powdered sugar while hot.
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|Serving Size: 1 Serving (37g)|
|Recipe Makes: 64 Servings|
|Calories from Fat: 170 (78%)|
|Amt Per Serving||% DV|
|Total Fat 18.8g||25 %|
|Saturated Fat 6.7g||33 %|
|Monounsaturated Fat 7.3g|
|Polyunsanturated Fat 4g|
|Cholesterol 18.7mg||6 %|
|Sodium 6.8mg||0 %|
|Potassium 39.1mg||1 %|
|Total Carbohydrate 11.8g||3 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 11.2g|
|Protein 1.5g||2 %|
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Calories per serving: 218
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