Mix together cream cheese, butter, and vanilla. Gradually add sugars. Stir in chips.
Refrigerate at least two hours, preferably overnight. Shape into ball. Serve with vanilla wafers, graham crackers, etc. It is especially good with Honey Maid Graham Chocolate Sticks.
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|Serving Size: 1 Serving (49g)|
|Recipe Makes: 12|
|Calories from Fat: 165 (71%)|
|Amt Per Serving||% DV|
|Total Fat 18.3g||24 %|
|Saturated Fat 11.1g||55 %|
|Monounsaturated Fat 4.6g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 44.3mg||14 %|
|Sodium 127.5mg||4 %|
|Potassium 86.7mg||2 %|
|Total Carbohydrate 15.5g||5 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 15g|
|Protein 2.3g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 232
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