Chocolate chip cheesecake ball
by rene2262040
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INGREDIENTS
- 1 8oz cream cheese ; softened
- 1/2 cup butter ; softened
- 3/4 cup confectioners sugar
- 2 tablespoons brown sugar
- 1/2 teaspoon vanilla extract
- 3/4 cup mini semi sweet chocolate chips
- 3/4 cup pecans ; finely chopped
INSTRUCTIONS
In a medium bowl, beat together cream cheese and butter until smooth. Mix in confectioners sugar, brown sugar and vanilla. Stir in chocolate chips. Cover, and chill in the refrigerator for 2 hours. Shape chilled cream cheese mixture into a ball. Wrap with plastic wrap, and chill in the refrigetator for 1 hour or overnight. Roll the cheese ball in finely chopped pecans before serving. Serve with chocolate graham crackers.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (588g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 3052 | ||
| Calories from Fat: 1813 (59%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 201.5g | 269 % | |
| Saturated Fat 93.2g | 466 % | |
| Monounsaturated Fat 74g | ||
| Polyunsanturated Fat 22.8g | ||
| Cholesterol 244mg | 75 % | |
| Sodium 689.5mg | 24 % | |
| Potassium 1055.2mg | 28 % | |
| Total Carbohydrate 338.9g | 100 % | |
| Dietary Fiber 17.8g | 71 % | |
| Sugars, other 321.2g | ||
| Protein 15.6g | 22 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3052
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