1. In a small bowl beat together cream cheese and butter until smooth.
2. Add sugars and vanilla.
3. Stir in chocolate chips.
4. Refrigerate until ready to eat.
5. Serve with graham crackers or teddy grahams.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (110g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 280 (57%)|
|Amt Per Serving||% DV|
|Total Fat 31.1g||41 %|
|Saturated Fat 17g||85 %|
|Monounsaturated Fat 9g|
|Polyunsanturated Fat 2.4g|
|Cholesterol 61.7mg||19 %|
|Sodium 391.5mg||14 %|
|Potassium 178.5mg||5 %|
|Total Carbohydrate 51.4g||15 %|
|Dietary Fiber 2.2g||9 %|
|Sugars, other 49.1g|
|Protein 5.1g||7 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 491
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