Cream first 5 ingredients. Add dry ingredients. Mix well. Add chips and nuts, stirring well. Bake at 350 for 10-12 minutes on greased cookie sheet. Makes 3-1/2 dozen. MRS GILBERT BONNER (SUSIE) BLACKTON, AR From the book
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|Serving Size: 1 Serving (758g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 991 (31%)|
|Amt Per Serving||% DV|
|Total Fat 110.2g||147 %|
|Saturated Fat 34.1g||170 %|
|Monounsaturated Fat 53.9g|
|Polyunsanturated Fat 16.2g|
|Cholesterol 249.8mg||77 %|
|Sodium 743.7mg||26 %|
|Potassium 851.6mg||22 %|
|Total Carbohydrate 543.5g||160 %|
|Dietary Fiber 11.4g||46 %|
|Sugars, other 532.1g|
|Protein 34.3g||49 %|
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Calories per serving: 3242
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