Chocolate Chip Cookies (Fff)
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INGREDIENTS
- 3 lb Butter or margarine
- 2 lb Brown sugar
- COMBINE AND ADD
- 5 lb Flour
- 3 lb Chocolate chips
- CREAM TOGETHER
- 4 ts Salt
- COMBINE AND ADD
- 2 lb Sugar
- 8 ts Baking soda
- 16 Eggs (lg)
- MIX IN LAST
- 8 ts Vanilla
INSTRUCTIONS
Follow heading directions. Best to refrigerate overnight. Bake on paper lined sheet trays until done. Bake at 325 degrees. (10-10-96kwc for ABC) Contributor: Chef Keith Cochran Posted to MM-Recipes Digest V4 #265 by kwcochran@juno.com (Keith W Cochran) on Oct 7, 1997
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (96g) | ||
| Recipe Makes: 100 Servings | ||
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| Calories: 511 | ||
| Calories from Fat: 335 (66%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 37.2g | 50 % | |
| Saturated Fat 13.4g | 67 % | |
| Monounsaturated Fat 14.4g | ||
| Polyunsanturated Fat 7.7g | ||
| Cholesterol 35.9mg | 11 % | |
| Sodium 116.7mg | 4 % | |
| Potassium 104mg | 3 % | |
| Total Carbohydrate 44.1g | 13 % | |
| Dietary Fiber 1.5g | 6 % | |
| Sugars, other 42.6g | ||
| Protein 3.3g | 5 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 511
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